Microbial enzyme technology in food applications 1st Edition Ray – Ebook Instant Download/Delivery ISBN(s): 9781498749831,9781498749848,1498749836,1498749844
Microbial enzyme technology in food applications 1st Edition Ray
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Microbial enzyme technology in food applications 1st Edition Ray Digital Instant Download
Author(s): Ray, Ramesh C.; Rosell, Cristina M
ISBN(s): 9781498749831, 9781498749848, 1498749836, 1498749844
Edition: 1
File Details: PDF, 12.29 MB
Year: 2017
Language: English
SKU: EB-5844686
Category: Biology and other natural sciences - Biotechnology
Tags: Cristina M, Ramesh C., Ray, Rosell
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