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Biscuit baking technology : processing and engineering manual Second Edition Davidson

Original price was: $50.00.Current price is: $25.00.

Biscuit baking technology : processing and engineering manual Second Edition Davidson Digital Instant Download

Author(s): Davidson, Iain
ISBN(s): 9780128042113, 9780128042120, 0128042117, 0128042125
Edition: Second edition
File Details: PDF, 30.76 MB
Year: 2016
Language: English
SKU: EB-5397284 Category: Tags: ,

Biscuit baking technology : processing and engineering manual Second Edition Davidson – Ebook Instant Download/Delivery ISBN(s): 9780128042113,9780128042120,0128042117,0128042125

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