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Analytical Methods for the Assessment of Maillard Reactions in Foods 1st edition by Rajeev Singla, Ashok Dubey, Sara Ameen, Shana Montalto ISBN 3319769235 9783319769233
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Technique - Food Manufacturing

Analytical Methods for the Assessment of Maillard Reactions in Foods 1st edition by Rajeev Singla, Ashok Dubey, Sara Ameen, Shana Montalto ISBN 3319769235 9783319769233

Original price was: $50.00.Current price is: $25.00.
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Lactic Acid in the Food Industry 1st Edition by Sara Ameen, Giorgia Caruso ISBN 9783319581460 3319581465
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Science (General)

Lactic Acid in the Food Industry 1st Edition by Sara Ameen, Giorgia Caruso ISBN 9783319581460 3319581465

Original price was: $50.00.Current price is: $25.00.