Characterization of Nanoencapsulated Food Ingredients: Volume 4 1st Edition Seid Mahdi Jafari (Editor)

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Characterization of Nanoencapsulated Food Ingredients: Volume 4 1st Edition Seid Mahdi Jafari (Editor) Digital Instant Download

Author(s): Seid Mahdi Jafari (editor)
ISBN(s): 9780128156674, 0128156678
Edition: 1
File Details: PDF, 11.63 MB
Year: 2020
Language: English
SKU: EB-11014138 Category: Tag: