Food Allergens: Best Practices for Assessing, Managing and Communicating the Risks 1st Edition Tong-Jen Fu – Ebook Instant Download/Delivery ISBN(s): 9783319665856,9783319665863,3319665855,3319665863
Food Allergens: Best Practices for Assessing, Managing and Communicating the Risks 1st Edition Tong-Jen Fu
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Food Allergens: Best Practices for Assessing, Managing and Communicating the Risks 1st Edition Tong-Jen Fu Digital Instant Download
Author(s): Tong-Jen Fu,Lauren S. Jackson,Kathiravan Krishnamurthy,Wendy Bedale (eds.)
ISBN(s): 9783319665856, 9783319665863, 3319665855, 3319665863
Edition: 1
File Details: PDF, 5.59 MB
Year: 2018
Language: English
SKU: EB-6841642
Category: Science (General)
Tags: Kathiravan Krishnamurthy, Lauren S. Jackson, Tong-Jen Fu, Wendy Bedale (eds.)
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