Food aroma evolution : during food processing, cooking and aging Bordiga

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Food aroma evolution : during food processing, cooking and aging Bordiga Digital Instant Download

Author(s): Bordiga, Matteo; Nollet, Leo M. L.
ISBN(s): 9781138338241, 1138338249
Edition: 1st edition.
File Details: PDF, 31.93 MB
Year: 2019
Language: English
SKU: EB-10789498 Categories: , Tags: , , ,