Gums and stabilisers for the food industry 18 Hydrocolloid functionality for affordable and sustainable global food solutions Phillips

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Gums and stabilisers for the food industry 18 Hydrocolloid functionality for affordable and sustainable global food solutions Phillips Digital Instant Download

Author(s): Phillips, Glyn O.; Williams, Peter A
ISBN(s): 9781782623274, 9781782623830, 1782623272, 1782623833
Edition: Gld
File Details: PDF, 11.75 MB
Year: 2016
Language: English
SKU: EB-5431000 Category: Tags: , , ,