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Handbook of Food Bioengineering, Volume 5 : Microbial Production of Food Ingredients and Additives 1st Edition Alexandru Grumezescu

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Handbook of Food Bioengineering, Volume 5 : Microbial Production of Food Ingredients and Additives 1st Edition Alexandru Grumezescu Digital Instant Download

Author(s): Alexandru Grumezescu; Alina Maria Holban
ISBN(s): 9780128115206, 0128115203
Edition: 1
File Details: PDF, 72.98 MB
Year: 2017
Language: English
SKU: EB-6838314 Category: Tags: ,

Handbook of Food Bioengineering, Volume 5 : Microbial Production of Food Ingredients and Additives 1st Edition Alexandru Grumezescu – Ebook Instant Download/Delivery ISBN(s): 9780128115206,0128115203

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