Omega 3 Fatty Acids Keys to Nutritional Health 1st Edition Mahabaleshwar 331940458X 9783319404585

Omega 3 Fatty Acids Keys to Nutritional Health 1st Edition Mahabaleshwar V. Hegde – Ebook Instant Download/Delivery ISBN(s): 331940458X, 9783319404585

Product details:

• ISBN 10: 331940458X
• ISBN 13: 9783319404585
• Author: Mahabaleshwar

This volume argues for the importance of essential nutrients in our diet.  Over the last two decades there has been an explosion of research on the relationship of Omega-3 fatty acids and the importance of antioxidants to human health.  Expert authors  discuss the importance of a diet rich in Omega-3 Fatty acids for successful human growth and development and for the prevention of disease.  Chapters highlight their contribution to the prevention and amelioration of a wide range of conditions such as heart disease, diabetes, arthritis, cancer, obesity, mental health and bone health.   An indispensable text designed for nutritionists, dietitians, clinicians and health related professionals, Omega-3 Fatty Acids: Keys to Nutritional Health presents a comprehensive assessment of the current knowledge about the nutritional effects of Omega-3 fatty acids and their delivery in foods.

Table of contents:

1 Nutrition, Life, Disease, and Death

2 Flax Bio-village Concept

3 Status Paper on Linseed/Flax Agriculture

4 Omega-3 Milk

5 Omega-3 Egg

6 Omega-3 Polyunsaturated Fatty Acids and Hyperlipidaemias

7 World Market of Omega-3 Fatty Acids

8 Fortification of Food with Omega-3 Fatty Acids

9 Importance of Polyunsaturated Fatty Acids from Marine Algae

10 Emulsions of Omega-3 Fatty Acids for Better Bioavailability and Beneficial Health Effects

11 Omega-3 Fatty Acids in Inflammatory Diseases

12 Omega-3 Fatty Acids in Cancer: Insight into the Mechanism of Actions in Preclinical Cancer Models

13 Linseed as a Functional Food for the Management of Obesity

14 Role of Omega-3 Fatty Acids in Metabolic Syndrome

15 Balancing Omega-6: Omega-3 Ratios in Oilseeds

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