Principles of Food Chemistry 4th Edition John M. Deman

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Principles of Food Chemistry 4th Edition John M. Deman Digital Instant Download

Author(s): John M. deMan, John W. Finley, W. Jeffrey Hurst, Chang Yong Lee, (auth.)
ISBN(s): 9783319636054, 9783319636078, 3319636057, 3319636073
Edition: 4
File Details: PDF, 22.19 MB
Year: 2018
Language: English