Social Life Cycle Assessment Case Studies from Agri and Food Sectors 1st Edition by Subramanian Senthilkannan Muthu ISBN 9811332363 978-9811332364

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Product details:

ISBN 10:      9811332363
ISBN 13: 978- 9811332364
Author:     Subramanian Senthilkannan Muthu

Social Life Cycle Assessment Case Studies from Agri and Food Sectors 1st  Table of contents:

• Introduction

  • Overview of Social Life Cycle Assessment (S-LCA)
  • The Role of S-LCA in Sustainability
  • Objectives of the Book

• Principles and Methodology of Social Life Cycle Assessment

  • Defining Social Impact Categories
  • S-LCA Framework and Methodological Approaches
  • Data Collection and Indicators in S-LCA
  • Case Study Methodology

• Social Impacts in the Agri and Food Sectors

  • Social Issues in Agricultural Supply Chains
  • Labor Practices and Working Conditions
  • Community Impact and Stakeholder Engagement
  • Health and Safety Concerns

• Case Study 1: Sustainable Agricultural Practices and Social Impacts

  • Overview of the Agricultural Product
  • Social Performance Assessment
  • Results and Findings from the Case Study
  • Best Practices and Recommendations

• Case Study 2: Social Life Cycle Assessment of Organic Food Products

  • Social Impacts of Organic vs. Conventional Farming
  • Worker Wellbeing and Community Benefits
  • Lessons Learned from the Case Study

• Case Study 3: Social Impact of Food Packaging

  • Environmental and Social Impacts of Packaging
  • Consumer Health and Community Impact Assessment
  • Results of S-LCA on Food Packaging

• Case Study 4: Social Life Cycle Assessment of Fair Trade Products

  • Analysis of Fair Trade Certification and its Social Impact
  • Labor Rights, Economic Benefits, and Community Development
  • Implications for Sustainability in the Food Sector

• Case Study 5: Social Impacts of Meat Production

  • Labor Conditions in Meat Processing Plants
  • Community Impact of Meat Production Facilities
  • Ethical Considerations and S-LCA Insights

• Case Study 6: Social Life Cycle Assessment of Seafood Production

  • Fisheries and Social Responsibility
  • Assessing Human Rights in Seafood Supply Chains
  • Social Performance in the Global Seafood Industry

• Integrating Social and Environmental Impacts in the Food Sector

  • Linkages Between Social and Environmental Assessments
  • Tools and Approaches for Integrating S-LCA with Environmental LCA
  • Creating Sustainable and Equitable Food Systems

• Challenges and Future Directions in S-LCA

  • Data Gaps and Methodological Challenges
  • Advancements in S-LCA for Agriculture and Food Sectors
  • Policy Implications and Industry Adoption

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