The Microwave Processing of Foods Second Edition Marc Regier

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The Microwave Processing of Foods Second Edition Marc Regier Digital Instant Download

Author(s): Marc Regier, Kai Knoerzer, Helmar Schubert
ISBN(s): 9780081005286, 0081005288
Edition: 2. ed
File Details: RAR, 19.88 MB
Year: 2017
Language: English
SKU: EB-5745194 Category: Tags: , ,