The Microwave Processing of Foods Second Edition Marc Regier – Ebook Instant Download/Delivery ISBN(s): 9780081005286,0081005288
The Microwave Processing of Foods Second Edition Marc Regier
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The Microwave Processing of Foods Second Edition Marc Regier Digital Instant Download
Author(s): Marc Regier, Kai Knoerzer, Helmar Schubert
ISBN(s): 9780081005286, 0081005288
Edition: 2. ed
File Details: RAR, 19.88 MB
Year: 2017
Language: English
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