The Prairie Homestead Cookbook Simple Recipes for Heritage Cooking in Any Kitchen 1st edition by Jill Winger ISBN 1250305942 9781250305947

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Product details:

ISBN 10:    1250305942
ISBN 13: 978-1250305947
Author:      Jill Winger

Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table.

With a foreword by bestselling author Joel Salatin

The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all―or even any―of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages.

“Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen.” – Eve Kilcher

These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like―staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

The Prairie Homestead Cookbook Simple Recipes for Heritage Cooking in Any Kitchen 1st Table of contents:

Part One: Recipes: Farm & Family Favorites

Country Breakfasts

• Foraged Frittata with Potato Crust
• Baked Eggs with Cream & Chives
• Farmer’s Breakfast Hash
• Crispy Hash Browns
• Eggs ’n’ Greens
• Maple Sage Breakfast Sausage
• Homemade Bacon
• Homemade Chorizo
• Old-Fashioned Sausage Gravy
• Apple Cinnamon Puff Pancake
• Sourdough Flapjacks
• Baked Oatmeal with Peaches
• Creamy Wheat Porridge
• Mason Jar Yogurt
• Simple Berry Sauce

Hearty Mains

• Simple Roast Chicken
• Chicken Stroganoff
• Sticky Honey Chicken
• The Wyoming Burger
• Cheddar & Herb Meatloaf
• Saucy Spiced Beef & Onions
• Steak Bites with Mushrooms
• Pan-Fried Steaks with Roasted Garlic Butter
• Roasted Garlic Butter
• Saturday Night Roast Beef
• Maple-Glazed Pork Chops
• Slow Cooker Pulled Pork
• Butternut Pasta Sauce
• Fresh Pasta with Pesto Cream Sauce
• Stovetop Mac ’n’ Cheese
• Brick Oven Pizza
• Old Homestead Pie
• Stuffed Peppers with Kale & Sausage
• Tomato Basil Galette
• Barn Raising Beans
• French Onion Soup
• Creamy Tomato Garlic Soup
• Rustic Sausage Potato Soup
• Broccoli Cheddar Soup
• Chicken Poblano Chowder
• Creamy Chicken Noodle Soup
• Farmhouse Beef Stew

Farm-Style Sides

• Beet & Potato Mash
• Crispy Potato Stacks
• Scalloped Potatoes
• Zesty Oven Fries
• Roasted Beets & Whipped Goat Cheese
• Browned Butter Skillet Corn
• Parmesan Roasted Cabbage Steaks
• From-Scratch Cranberry Sauce
• Garlic Dill Icebox Pickles
• Fresh Garden Salsa
• Restaurant-Style Refried Beans
• Honey Whipped Carrots
• Roasted Garlic Chickpea Dip
• Summer Squash Gratin
• Sesame Green Beans
• Fried Green Tomatoes
• Herbed Potato Salad
• Grilled Pear & Apple Salad
• Cilantro Slaw
• Warm Cherry Tomato Salad
• Roasted Pumpkin Salad

Home Bakery

• Cast-Iron Skillet Bread
• Cranberry Orange Soda Bread
• Maple Oat Sandwich Loaves
• Homemade French Bread
• Crusty Dutch Oven Bread
• Herbed Crescent Rolls
• Butter Pie Crust
• Pumpkin Pan Rolls
• Chive & Cheddar Mounds
• Sky-High Buttermilk Biscuits
• Soft Flour Tortillas
• Ham & Cheese Pockets
• Green Chile Cornbread
• Soft Pretzels
• Sourdough Crackers

Old-Fashioned Sweets

• Lemon Whey Pie
• Honey Pumpkin Pie
• Apple Molasses Pie with Cheddar Crust
• Fried Cinnamon Apples with Cream
• Minted Strawberry Tart
• Roasted Peaches & Cream
• Strawberry Shortcake Squares
• Old-Fashioned Gingerbread with Caramel Sauce
• Butterscotch Pudding
• Blueberry Cheesecake Ice Cream
• Chocolate Frozen Yogurt
• Lavender Honey Custards
• Fudgy Sourdough Brownies
• Prairie Cream Puffs
• Honey Caramel Corn

Homestead Sips

• Honey Lemonade
• Real Cream Soda
• Watermelon Basil Cooler
• Haymaker’s Punch
• Homemade Mint Syrup
• Pumpkin Pie Milkshakes
• Chai Concentrate
• Creamy Eggnog
• Salted Caramel Coffee Creamer
• From-Scratch Mulled Cider

Prairie Pantry Staples

• Nourishing Homemade Stock
• Sweet Cream Butter
• Cultured Buttermilk
• Fluffy Cream Cheese
• Chèvre
• Simple Whipped Cream
• Whole-Milk Ricotta
• Rendered Lard
• Homestead Greens Pesto
• Savory Herb Salt
• Sourdough Starter
• Brown Gravy
• Cheese Sauce
• Vanilla Extract
• Homemade Breadcrumbs
• Sweet & Tangy BBQ Sauce
• Rustic Fresh Tomato Sauce
• Pumpkin Puree
• Buttermilk Ranch Dressing
• Orange Poppy Seed Vinaigrette

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Part Two: Homesteading: Growing Your Own Ingredients

• Herbs & Veggies
• Eggs, Milk & Meat
• Stocking the Larder

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